This simple chili is full of flavor and plenty spicy. It's best when made the day before, refrigerated overnight, then reheated right before the big game.
Author: Michael M. Cohen
Many years ago, while visiting a friend in Idaho, we decided to make chili and wandered into the grocery store with a vague idea of what chili was supposed to have in it. Several slight adjustments later,...
Author: Kathleen Isabell
This is an easy to make departure from your traditional chili. This recipe calls for pepperoni, mushrooms and a jar of prepared spaghetti sauce. Every time I make this for others, I am always asked for...
Author: AmyHood
Delicious, filling, convenient, and economical - what's not to love? I got this recipe from my good friend Harriet who got it from her daughter-in-law Marlo. It tastes like a light chili, and my children...
Author: SouthernNerdMom
This is a long-standing favorite recipe evolved to suit the slow cooker and minimal messing around. Chop vegetables, brown meat, throw it all in, and walk away.
Author: Al G
This is a great chili recipe that can be made in a slow cooker for those busy days! I serve mine with sour cream, shredded cheese and onions. Enjoy!
Author: Quita143
Hot chili is a very underrated summer menu item. Bring a big ol' thermos of this to a picnic or other warm weather cookout, and it makes a great side to those grilled burgers and dogs. Just have some insulated...
Author: Chef John
Italian sausage adds another kick of flavor to this comfort food. Serve over chips and top with shredded Cheddar cheese and other toppings. ENJOY!
Author: Richard
I love making chili in the fall and snuggling up under a blanket on the couch with loved ones while we eat chili, corn bread, and watch the beloved Broncos! Serve with yummy sweet corn bread.
Author: Anonymous
This pumpkin chili recipe is super easy; throw ingredients in the slow cooker and relax with my company. I usually serve it with bowls of sour cream, diced green onion, crackers, and shredded Cheddar cheese...
Author: Missouri Farm Wife
Every time I make this chili, people beg for the recipe. My husband wants this made at least once a month. It is delicious topped with shredded Cheddar cheese and sour cream.
Author: Sharon Boswell
I threw this together on a cold day when I was itching for some chili. The spice measurements are approximate. I start out with 1/8 cup and go from there. It cooks up fast and gets better when stored in...
Author: JACOBS40K
A very spicy chili that tastes oh so good. Serve on top of hot cooked spaghetti.
Author: Frank
This is the tastiest, easiest chili recipe you'll ever find. I recommend serving it with sliced jalapeno chile peppers and crackers or cornbread.
Author: Deb
This is a great recipe for a quick four ingredient chili for those cold nights when the kids have hockey or any sport and you have to run around! Of course, adding cheese and onions if you have time will...
Author: Jen
Great recipe. It makes a lot but my family likes it so much there is never any left over. It's great on a cold night. It is my brother's recipe; he ran his own campground for awhile.
Author: Cynthia C O'Connor
This simple chili is full of flavor and plenty spicy. It's best when made the day before, refrigerated overnight, then reheated right before the big game.
Author: Michael M. Cohen
A Caribbean twist to a great winter-time dish! Sure to get the sinuses flowing!! This can be prepared without meat - just omit the steps with ground beef. Serve this dish by itself or over a bowl of basmati...
Author: MAHooper
After years of adjustments I have found a recipe for all to enjoy. Previous ones were either too hot or too mild, this one even was to the liking of my finance who hates chili.
Author: Danny Jaye
This flavorful one-pot chili is the perfect comfort food for a cold winter night. With only 9 ingredients and the use of one pot, prep and cleanup is a cinch, making this a quick and easy dinner for busy...
Author: Jacolyn
Easy homemade chili. Goes great with cornbread or over corn chips for a chili pie! I like to use spicy pinto beans.
Author: Tobi Hargis
I LOVE to create new recipes. My son's love for beans and cheese is the inspiration for this very simple chili. It's perfect served with corn bread and salad.
Author: Zooville
The basis for this recipe came from another site. I modified it a bit so, rather than put my changes as comments for his recipe (I hate when people do that), I am posting it as a separate recipe. I have...
Author: Carolyn LaLumiere Miller
This is a very hearty and chunky chili with tons of vegetables and can be made with either ground beef or ground turkey breast.
Author: STARBOARDJEN
After searching through several recipes, I decided to put this recipe together by using my favorite ingredients. The resulting ground beef chili is flavorful and hearty. It's excellent when served with...
Author: Krysie